1.BluePeak Executive Summary

BluePeak Project Engineers Pvt. Ltd. proposes to establish a fully integrated, technology-driven poultry farming project under the brand name “RIA Chicken” in Yadadri Bhuvanagiri district, Telangana. The project will be developed over 52 acres with advanced automation systems, climate-controlled sheds, breeder operations, hatchery integration, broiler production, layer egg production, feed processing, waste management, and cold-chain logistics.

The project aims to create a modern poultry ecosystem aligned with international standards by integrating advanced poultry technologies. The project will operate under the “Farm to Protein Brand” model with the vision to become a leading integrated poultry company in South India.

2.Vision of “RIA Chicken

“To deliver hygienic, affordable, protein-rich poultry products through sustainable and technology-enabled farming systems.”

3. Project Objectives

1. Establish a fully integrated poultry ecosystem.

2. Develop breeder farms for continuous chick production.

3. Create automated broiler production units.

4. Establish commercial layer farms for premium egg production.

5. Introduce AI-enabled monitoring and climate-controlled poultry management.

6. Develop a regional poultry brand “RIA Chicken.”

7. Supply fresh chicken and eggs to Telangana, Andhra Pradesh, Karnataka, and export markets.

8. Generate rural employment and women empowerment opportunities.

“RIA Chicken”NextGen Integrated Poultry Project

REA Modern Integrated Rice Mill

1.BluePeak Executive Summary

BluePeak project proposes setting up a high-end modern rice mill on 32 acres of land in a high paddy-producing region of Telangana.

2.Project Highlights

  • Strategic location in a high paddy belt

  • Strong raw material availability

  • Increasing demand for modern milling & processing

  • Focus on value-added rice products & by-products

3. Telangana Paddy Production Overview

  • Paddy production increased from 68 lakh tonnes (2014-15) to 270+ lakh tonnes (2023-24)

  • Cultivation area expanded to 65+ lakh acres with high yields

  • Yield improved to ~2,200 kg per acre

  • Government procurement target: 80–90 lakh metric tonnes annually

NATURAL FARMS

1. Project Overview

MR Natural Farms proposes to establish a modern dehydration and powder-processing unit for multi-agro products including fruits, vegetables, herbs, spices, and medicinal plants. The facility will focus on value-added dehydrated flakes, powders, and ready-to-use ingredients for the food, nutraceutical, export, and FMCG sectors.

2. Project Objectives

· Set up a scalable and hygienic agro produce dehydration and powdering facility

· Create export-quality products for nutraceutical, food processing, and Ayurveda markets

· Utilize modern technology for nutrient retention and low energy consumption

· Enable rural farmer linkages for raw material sourcing

3. Products to be Processed

· Vegetables: Moringa, Beetroot, Ginger, Tomato, Garlic

· Fruits: Banana, Papaya, Mango, Pomegranate, Pineapple, Seasonal Fruits